Villa Madie
Кухня
ЕвропейскаяКонтакты
Адрес:
Avenue de Revestel
"For the ultimate fine French dining experience, you can't go past La Villa Madie restaurant - an offshoot of renowned chef Jean-Marc Banzo's award-winning Le Clos de la Violette. Set on the seaside between the rugged cliffs of Cap Canaille and the Mediterranean, this Michelin-starred restaurant boasts stunning sea views, and the Deco-style dining room – with an elegant chocolate and cream colour scheme – has a divine summer terrace for al fresco dining. The classic Provencal menu includes regional favourites such as foie gras with morels, and succulent lamb served with roasted garlic and goast's cheese potato gratin. The wine list, created by acclaimed sommelier Enrico Bernardo, features a selection of fine wines from the south of France.n"